Thursday, April 2, 2020
Date Mustard
Tastes like honey-mustard dressing, but instead of honey, dates are used for the sweetener. We especially like it on potatoes.
1/4 cup walnuts
1/4 cup dates
1/4 cup prepared mustard
1/4 cup water
Blend together all ingredients. I use a stick blender, but a small blender such as a Nutribullet would also work well. Add more water if necessary to thin to desired consistency.
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Try making the dressing with almonds or sunflower seeds instead of walnuts.
2 Tablespoons brown sugar or maple syrup can be substituted for the dates.
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